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A Daily Dinner: Lamb Chops with Tomatoes and Olives
It might seem shocking given what we write about, but believe it or not, Ryan and I eat at home most nights. We’re completely and utterly in love with FreshDirect and the greenmarket and typically eat...
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A Daily Dinner: Portobello Quesadillas with Corn
Before I get into this week’s Daily Dinner, Ryan and I would like to share some exciting news with you all. Last week’s Daily Dinner post, the lamb chops with tomatoes and olives, was selected as...
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Doing Good for Greenmarkets
Even though Hurricane Irene has been all but forgotten here in New York City, not everyone was so lucky. While transportation schedules are back on track, water has receded, and power is back on,...
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A Decadent Dessert In A Dash
Making dessert often times conjures up unfortunate images of kitchen nightmares such as flour exploding all over the countertops, butter burning on the stove and worst of all, excruciating wait times...
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Family.
I’ve written about my aunts a few times on here, and while they visit New York often, it’s typically only for a week or so at a time. This month, they decided to visit for longer—renting an apartment...
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